The Intestinal Cleansing Cure after F.X. MAYR

Our actual situation of living with high levels of stress, not enough motion and sedentary lifestyle, high strain from environmental toxins of every kind and food that has been treated with chemicals our body is constantly exposed to a certain amount of toxins that he has to eliminate through functioning excretory organs. As these functions are generally overstrained we often notice an accumulation of metabolic waste in several tissues especially in the connective tissues but also in muscles, organs, blood-vessels and joints. These substances are an additional burden of the organism and accelerate the processes of ageing of the tissues. They also rise the susceptibility for degenerative diseases like rheumatic complaints, arteriosclerosis, allergies and also seem to be in many cases a favourable breeding-ground for the development of cancer.
These processes have been investigated scientifically by Yoshinori Ohsumi of Japan under the title "Autophagy". He received the 2016 Nobel prize in Medicine and Physiology for it.

Dr. F.X. Mayr was an Austrian doctor who worked in a clinic in Karlsbad (today in Czech republic) and found during his work there that e.g. rheumatic complaints ameliorated significantly when he put the patients on diet. He understood that the cause for many diseases are disturbances of the intestines.

During the "The Intestinal Cleansing Cure after F.X. MAYR" through a special diet and additional activities (like special treatments of the belly to regain the full capacity of the digestive tract) the intestines are relieved and through that the body is offered the opportunity to excrete the gathered toxins out of the tissues by liver, kidneys, intestines, lungs and skin. Through that the tissues regenerate and regain a higher degree of vitality. This can be recognized e.g. through a higher tonus of the skin.

The duration of the whole cure is three to four weeks including the time for the return to normal diet. After the end of the cure the body is in a better state of health and capable of dealing more effective with the stressing-factors of everyday life. Through learning a healthier way of eating the positive effects can be preserved for a longer time after the end of the cure. It is comparable to the yearly service a car needs for full functioning over a longer period. By this also the development of new illnesses may be prevented.

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